Ingredients
1= Rice 3kg
2= potato 7-8 medium size
3= Tomato 1/2 kg
4= All spices powder 2tbsp
5= Red chilli powder 1tbsp
6= Turmeric powder 2tbsps
7= salt 2tbsp
9= black pepper whole 20
10= clove's 5
11= cinnamon stick 4-5
12=Green chilli 10 peace
13= Green cardamom 4-5
14= coriander seeds 3tbsp
15= onion 3medium size
16= Oil 2cups
17= Ginger,garlic paste 4-5tbsp
Next
First in pot wash basmati rice for 30 minutes in side
In wok cooking oil 2 cup add onions chopped until golden brown add ginger garlic paste 2minutes and add potatoes and all spices powder including all whole spices, tomatoes and cook well 5-6 minutes.
After 6 minutes add hot water 6 litter's add green chilies and salt lid cover 2-3 minutes or boiling water add rice stir well and lid cover in medium high flame heat for 8-10 minutes or reduce water.
After reduce water, flame keep on low for 20mts.
After 20 minutes rice is ready and add chicken roast with potato rice test is too much. serve with friends
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